How to Make Maize Flour Recipes Cakes?

There are around 4,000 kinds of maize flour recipes in the foreign market. Maize flour  recipes have been a trend in keeping healthy, anti-aging and anti-cancer. According to a science research, noodle and pasta made of 1/3 maize flour, 1/3 wheat flour and the left 1/3 soybean meal contains 7-8 times nutrition than the pure maize flour, wheat flour or soybean meal. Here we will give you information of how to make maize flour recipes cake.

First: we should get all ingredients prepared.   

Ingredients: three blows of maize flour, 2 blows of salt, a half spoon of break crumbs, 1/4 bowls of milk, one and a half bowl of water and 1/3 melted cream.

Second: Let’s make maize flour recipes cake. Mix white maize flour, salt and bread crumbs with fresh milk and water until a dough without lumps forms. Then, put it aside for 10 minutes. Add the melted cream until dough is expanded to twice as big. And make dough into a right angle flake with 12cm length and 12cm width. Then, put it on the ovenware covered with oil.

Third: all preparation work is done after the fist two steps. Put the ovenware into oven for around 20 minutes. After 20 minutes a plate of crispy and tasty maize flour recipes cakes are ready and taste great with tomato sauce or fruit sauce.